The Sweetest Dish On Your Table

The Sweetest Dish On Your Table

The most difficult in making baklava is waiting for six hours while it is soaking. If you can restrain from stealing a sweet piece, other members of your family can be less heroic. So you need to hide the dish further from the hungry ones.

The Sweetest Dish On Your Table

We should grind two glasses of walnuts, add a teaspoon of cinnamon and a teaspoon of sugar powder and mix it up. The filling is ready.

The Sweetest Dish On Your Table

The laminated dough is to be rolled out in one direction.

The Sweetest Dish On Your Table

Then we put one layer of the dough and one layer of the filling over it.

The Sweetest Dish On Your Table

The Sweetest Dish On Your Table

The last layer is put on top (the third one).

The Sweetest Dish On Your Table

You need to cover it with egg yolk and cut the baklava into rhombuses.

The Sweetest Dish On Your Table

And put it into the oven for 30-40 minutes at 180C.

The Sweetest Dish On Your Table

Meanwhile we add 100 grams of sugar into three tablespoons of water and boil the syrup.

The Sweetest Dish On Your Table

200 grams of honey is added into the boiling syrup.

The Sweetest Dish On Your Table

When the baklava is ready we pour the syrup over it.

The Sweetest Dish On Your Table

And we can decorate it with nuts.

The Sweetest Dish On Your Table

Let the year be sweet!

via ksyu-shechka

8 thoughts on “The Sweetest Dish On Your Table”

  1. Bakalava: crack for sugar addicts. This requires immediate pennance. I recommend fasting and prayer. Or some light onanism as an alternative to excessive sugar consumption.

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