Take a tour over Russian poultry factory and trace every stage of the production process.
There are 59 poultry yards scattered over the territory of 170 hectares.
One of the incubators.
One may be allowed to take a rare tour over the factory only wearing such protective means.
This is the very incubator from where the production starts. Incubation eggs are brought here and the treatment starts.
Chickens spend 21 days in the incubator and then 42 days in the farm premises.
One more incubator with already hatched birds. Workers examine and vaccinate everyone.
This one failed fitness test.
Don’t think of its destiny.
Chickens are fed here and they grow and grow and grow.
Executives are proud of their birds.
Adult birds are kept in another premises.
Inside mixed feeder factory. Chickens eat about 110-130 tons of feeder a day.
Feeder mixing is controlled by an operator.
Washing the feet.
After 42 days birds go to the meat-processing complex.
Fully cleared poultry goes to the cooling chamber.
Then it gets sorted out and undergoes sanitary control.
Here even people work like mechanisms – so skilled they are.
Prepacking and packing before sending the production to the storage chamber.