2 Kenozerye: Zehnovskaya flour mill

Kenozerye: Zehnovskaya flour mill

Posted on August 31, 2016 by marina

Zehnovo village is one of the most ancient settlements of kenozerskih and its history begins in the 16th century, when, according to one legend, the first inhabitant named Zeh settled here. Presumably, it was someone from the first Christians arrived at Kenozero during the existence of the Kenoreckyi waterway that connected Lake Onega with river Onega using which Orthodox people from Novgorod came to these lands.

Today in Zehnovo there are six residential courtyards, while by today’s standards, the village is considered to be the largest Zaozernoe settlement. There are not many remaining residents. No schools, no shops, nothing. Only alcohol and patriotic flags.

The main attraction of the village is the chapel of St. John the Evangelist. Then we head in the direction of the forest on the road to the village Spicyno.

After a while, the road divides into two ones, and the place of branching there is a worship cross and a two-century very thick pine. This place is considered to be sacred. The cross is, of course, fresh but earlier there was another one, more ancient. In General, at Kenozere near almost every village you can see the devotional cross or chapel. There, beyond their village, locals prayed, blessed themselves to day work, protecting themselves from disease, as well as from meetings with wild animals and snakes.

We take the right to the Nameless Creek and then, finally, we find it – Zehnovskaya flour mill. Once in the village there were two mills but only that one survived until our days. Residents of the village built it themselves in the late 19th century.

To operate, the mill needed a powerful stream of water, so people had dug a canal which length is 390 meters. To control the flow of water, there was built a gate, so-called shutter.

Opening and closing the appropriate “gateways” shutter, people could send a flow of water from a stream either to operate mills, or to withdraw to the side.

And we, of course, run the stream to the side of the mill on the water-supply tray!

The mill is a timber frame divided into two parts. In the lower room there is located the so-called “wet” wheel on which water has already begun to pour.

A “wet” wheel through a shaft transmits the rotation to “dry” wheel with teeth, which, in turn, drives the fore-end with the bobbin.


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2 Responses to “Kenozerye: Zehnovskaya flour mill”

  1. Missouri Lee says:

    I don’t get it. Where are the Mexicans?? Where were the Indians there??

  2. john dudley says:

    What a beautiful place,and a fantastic job on the rebuild of the flour mill.

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