20 Cookery Art of Students

Cookery Art of Students

Posted on November 4, 2011 by

What Students Eat 21

These are some photos posted by Russian students which show each other what they eat. It’s fun, take a look!

What Students Eat 1What Students Eat 2What Students Eat 3

Some compare it to a chandelier and suggest hanging it on the ceiling!

What Students Eat 4What Students Eat 5What Students Eat 6

Cheap macaroni pizza!

What Students Eat 7What Students Eat 8What Students Eat 9

This thing is 1.5 months old.

What Students Eat 10What Students Eat 11


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20 Responses to “Cookery Art of Students”

  1. Davor says:

    Disgusting :|X

  2. geoff says:

    Some of them did look similar to food.

  3. pytor says:

    instead of using these dangerous recipes,why dont they use simple boiled rice with meat and few spices?simple to cook and tasty to eat.You dont have to separate gravy.

  4. pizd says:

    The horror!

  5. Mr. Fox says:

    Picture 9 : molded orange??? :)

  6. popalumi says:

    Toate M Donalds-urle din lume nu fac cit o mincare preparaTA DE MINUNATII STUDENTI RUSI.lE-AM GUSTAT PE TOATE CU PRIVIREA.

  7. Tovarich Volk says:

    Apparently Nong Shim’s aren’t available in Russia. –All you need is Nong Shim, or any other good Ramen, a few veggies and an egg for a good meal.

  8. historian says:

    looks ugly, people please learn to cook. Even with cheap gradients you can achieve good taste

  9. ZeroDrop says:

    So fun, I loved it!

  10. Otis R. Needleman says:

    Nasty! Gnarly!

  11. Ugggggs says:

    Sausage and mayonnaise. I just thew up in my mouth.

  12. CJ says:

    Pls delete cache in your browser and proxy server if you use any, and it will be ok again.

  13. Hirsh says:

    Well as always beauty is in the eye of the beholder, and that certainly applies to the culinary arts we see before us today. :)

  14. Ham are sick, Al says:

    Mr. Moderator, where is the black rectangle on this one?

  15. OLUT says:

    Hahahaha! They’re horrible! Horrible, yet hilarious. They look like that old post where someone had made faces on food.

    Love the hairy sausage, though… one of these days I’m going to make that. The problem is, how do you get the spaghetti that’s inside the sausage to cook evenly? You’d get crunchy bits.

  16. guest says:

    Culinary tragedy. These pictures are often used as weapons of assassination – as no normal chef can look at them without getting a heart attack.

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